Saturday, February 21, 2009

Fabulous Flank Steak

1 1/2 Tbsp brown sugar
1 1/2 Tbsp soy sauce
1 Tblsp cooking sherry or other liquid
1 Tbsp sesame oil
2 Tbsp sesame seeds
2 tsp minced garlic
1 tsp fresh ginger, minced
2 scallions, chopped
1/4 tsp fresh ground pepper
Flank Steak

Combine all ingredients and rub into both sides of trimmed Flank Steak.  Marinate 3 hours to overnight.  Remove from refrigerator 30 minutes before cooking.  Grill to desired doneness.

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