2 1/4 cups all purpose flour
2/3 cup baking cocoa
1 tsp baking soda
1/4 tsp salt
1 cup butter or margarine, softened
3/4 cup granulated sugar
2/3 cup packed brown sugar
1 tsp vanilla extract
2 eggs
2 cups chocolate chips
Combine flour, cocoa, baking soda, and salt in small bowl.
Beat butter, granulated sugar, brown sugar, and vanilla in large mixer bowl until creamy. Beat in eggs. Gradually beat in flour mixture. Stir in morsels. Drop by well-rounded teaspoon onto ungreased baking sheets.
Bake in preheated 350° oven for 9-11 minutes. Let stand for 2 minutes; remove to wire racks to cool completely.
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